Spaghizza

This recipe is a unique twist on pizza and spaghetti that’s simple to put together and can be made up ahead of time.

Ingredients:

  • 8 ounces spaghetti noodles
  • 3 eggs
  • ¼ cup milk
  • ½ cup grated parmesan cheese
  • 1 teaspoon Italian seasoning
  • ½ teaspoon garlic powder
  • ¼ teaspoon pepper
  • 2 ½ cups spaghetti sauce (one 23.5 ounce jar)
  • 8-12 ounces (2-3 cups) shredded cheese (all mozzarella, or a mixture of your favorite pizza-friendly cheeses)
  • 3.5 ounce package sliced pepperoni or any of your favorite pizza toppings

For directions, visit Money Saving Mom.

 

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